Republic, the restaurant and bar in Takoma Park, is going all out for Halloween next week. 3 days of events will provide something for the ghoul in everyone.
October 30: Belgian Americain Beer Dinner:
7:00 PM
Try 6 local Belgian-style beers paired with cuisine by Chef Danny Wells at this limited-seating beer dinner, paying tribute to the space's former tenant, Video Americain. The price will be $75; call now for reservations.
Menu:
Port City- Optimal Wit
Barren Island Oysters with Green Apple Mignonette
Brewers Art- Harlequins Cap
Blue Shell Mussels with Peachy Mama Peppers
Denizens –Third Party Triple
Grilled Haloumi with Loukániko sausage
Flying Dog - Raging Bitch
Braised Pork Belly, spicy red chili paste, roasted eggplant
Jail Break- Van Dammit
Maryland Pheasant Confit, Cherry Gastrique, Roasted Sunchokes
DC Brau- Ghouls Night Out Quad
Pear and Blue Cheese Tart, Sea Salt & Star Anise Caramel
October 31: Pirate Party
10:00 PM
Enjoy live music, a costume contest with a $250 Republic gift card prize, and Zombie Killer cocktails.
November 1: Day of the Dead Hangover Brunch
11:00 AM - 2:30 PM
Did you overdue it at the Pirate Party? Drag yourself back to Republic for brunch, with live music and these drink specials: Mezcal shots with orange wedges and chili salt for $8, wood-grilled charred bloody marys with house-made arbol and guajillo pepper chili paste with mezcal for $10, and 'beermosas' made with Port City Optimal Wit for $8. Stick to the Halloween theme with a Day of the Dead burger, made with Smith Meadows farm beef with a fried egg, and smothered with a spicy pepper sofrito on a brioche bun.
Republic
6939 Laurel Avenue
301.270.3000
